Tuesday, August 27, 2019

O Canada!

August 14-26.  Farm Dover. Indiana. Illinois. Wisconsin. Minnesota. North Dakota. Manitoba. Saskatchewan. Montana. Wyoming. South Dakota. Iowa. Nebraska. Missouri. Indiana. Farm Dover. 4013 miles.


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He loves nothing more than to drive for long stretches across open country. If there is traffic, forget it. Red lights and detours make him cranky. But wide open roads — without billboards or 18 wheelers — make him happy. Throw in some mountains, or lakes, forgotten small towns, and old barns, and he is one very happy man. 


He’s also a man who appreciates a well-thought-out list. This most recent trip allowed him to check off not one, but two, Canadian provinces: Manitoba and Saskatchewan, leaving only Newfoundland for another day. He consults his camping list and his “before-leaving-home” list one last time before locking the door and stopping at the driveway’s end to close the farm gate, reset the odometer, and say a quick prayer for safe travels. Then, he pulls out onto a foggy Dover Road. The adventure begins....


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She can’t navigate, simply can’t. Her brain doesn’t distinguish north from south, east from west, sometimes even left from right. Thank goodness for their GPS, that tiny suctionable screen. She is off the hook; some other woman — one with a pleasant voice — can tell him which way to turn. 

However, she is good at finding interesting places to stop, local restaurants with quirky character and good food, and lovely campgrounds or clean hotels. Often they travel without reservations, with only a general idea of where they are headed or how long they will be gone. As he drives, she researches possible itineraries on her cracked-screen iPad. 

“Take exit 171 to St. Cloud, up here a ways,” she says to him. She has found an old-timey take-out hamburger joint (famous for its milk shakes) and a a beautiful public garden on the banks of the Mississippi. Before he knows it, he is sitting next to her on a shaded park bench enjoying a cheeseburger and sharing an embarrassingly large mound of fries. Afterwards, they stroll through the garden slurping their shakes.


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As they travel along the back roads, she stays watchful for good photo opportunities. He never seems irritated by her requests to pull over for one more quick shot. 


When they get beyond the range of an NPR station, she keys up an audible book — a way to help the miles slip by. This trip they make it through both “Educated,” by Tara Westover and “English Major,” by Jim Harrison. When a book ends, or when it just gets too much to listen to, they switch to his ancient iPod and listen to Gordon Lightfoot, Ian and Silvia, or Stomping Tom, all favorite Canadian artists.

Snacks: They don’t leave home without them. On this most recent trip, they bring homemade snack mix (pretzel fish, sesame sticks, cashews, and peanut m&ms), granola, apples, peanuts, and a hunk of cheddar cheese. In Winnipeg, they wait patiently for a grocery to open at 9 a.m. on a Sunday morning to do some shopping for their upcoming camp nights: corn, sausages, buns, mustard, peanut butter and beer. In Regina, Sioux Falls and Sioux City, they shop the local farmers’ markets and add to their cache. No worries, they will not go hungry. 


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Picking out a campsite requires both of their attention. Because the sites on this trip are first-come, first-served, they cruise around the remote campgrounds, determining which sites are available for the taking. Is it private enough? Is it far enough from the pit toilet? Is it close enough? Does it have a path down to the lake or stream? Does it have a fire pit with a cooking grate? A level spot for their tent? Only after they circle the campground a couple of times do they settle on the most-perfect-available site. They stuff cash (usually $9) in the registration envelope and tear off the stub to display at the site. In a matter of minutes they set up their tiny tent, wedge two sleeping pads onto the floor, lay out their sleeping bags and add two king-sized pillows. Come dark, they snuggle into their bags, zip up the tent, and fall into remarkably sound sleep. 


It was only on the last camping day, just before dawn, that a storm moved across the mountain. Even from inside their zipped-up tent, she could see the lightning flashes and would automatically begin counting the seconds until the distant thunder rumbled. Five seconds; one mile away. Three seconds. Two seconds. Closer and closer it comes, until the sky lights up and a split second later, the thunder cracks loudly overhead. The rains come down with force, but tucked inside their nylon tent, protected by the rain flap, they stay safe and (relatively) dry, waiting for the storm to pass and morning to come. 

Later, as he boils water for their coffee, she crawls out of the tent and looks up into the woods. There, two dark bull moose move slowly through the woods just above their campsite. She thinks they are the same large beasts that they had observed across the creek the day before. Without a care in the world, the two moose amble just feet from the campsite, hesitate for a moment, then leap over the split-rail fence and wander down to the creek.



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Highlights
Note: *** denotes a not-to-be-misssed place

Eau Claire, WI



St. Cloud, MN



Fargo, ND



Winnipeg, Manitoba
   Clementine (breakfast)***
   The Pheasant Cookery (dinner)
   The Forks Market (and outdoor plaza)***



   TR McCoy’s (lunch)
   Lakehouse (espresso and chocolate chunk ice cream)***


Regina, Saskatchewan 
   Caraway Grille (Indian food)***
   Bodega Tapas Bar (dinner)
   Farmers’ Market (mead, honey, Saskatoon jam)


Moosejaw, Saskatchewan




Billings, MT
   MoAV coffee (breakfast)

   Dead Swede campground


Sheridan, WY
   Andi’s Coffee and Bakery (breakfast)

Spearfish, SD

Sioux Falls, SD
   Falls Park Farmers’ Market

Sioux City, IA

Omaha, NB
   Louie M’s Burger Lust (lunch)***

Independence, MO



Columbia, MO

New Harmony, IN

Owensboro, KY



New Albany, IN
   Hazel! ***!

Hazel, sporting her Hudson Bay Company Canadian tuque,
was awfully glad to see her Deed -- and vice versa!


Friday, August 9, 2019

Jack and Hazel

Jack came home last month for a visit. I know he wanted to see his Dad and me; but even more, I know he wanted to spend time with his niece Hazel.


In anticipation of his visit from Germany and in hopes that she would recognize him when he swooped her up, Jack wrote and recorded a song for Hazel. It appeared to do the trick. She was delighted when her Uncle Jack showed up, straight from the airport. Her nanny, Sarah, had been playing the song over and over again for her.



They hadn't seen each other since Christmas, but picked up right where they left off.


Their week was filled with giggles and adventures.


Jack is now back in Berlin. Hazel is plotting with her mom about how they can see Jack again soon. We all miss him terribly.







Saturday, June 8, 2019

That’s Amore

Sicilians build things like they will live forever and eat like they will die tomorrow. 
— Plato

For 16 days we wandered the narrow streets of Italy’s southern boot and the length and breath of Sicily, the island just off its toe. We strolled through ancient Greco-Roman ruins, watched sunsets over the sparking seas and vineyard vistas, explored hilltop towns, drank local wine, sought out Sicilian specialties from eggplant caponata to sweet ricotta-filled cannoli, to gelato served in a brioche bun.


For a full week we enjoyed being with Jack and Kasia, who brought with them lots of laughter and good companionship.


In my mind, the day-to-day details tend to run together, creating a pleasant, somewhat hazy memory of time spent immersed in a world of archeology, gastronomy and friendly people who talk rapidly all the while gesturing wildly with their hands. Just so I don’t forget, here’s our itinerary and some photos of our time together.

Napoli


Hotel: Alberto Palazzo Decumani, charming hotel in the historic center
Best meals: Tiny grocery that served us grilled vegetables, spaghetti with seafood, and a creamy ricotta tart. (Sorry, don't remember the name of it.)
Pizzaria di Mattao, for traditional Neapolitan pizza
Dinner at Locanda ‘Ntretella, remembered it fondly from our first trip to Naples


Matera



Hotel: Aquatic Cave Luxury Hotel and Spa, rooms are actually in caves
Walking tour: Discovering Matera
Restaurants: Falco Grillaio, antipasti that went on and on (and was delicious)

Tropea



Hotel: Rocco Della Sena
Santuario di Santa Maria dell’Isola di Tropea (and gardens), beautiful church perched on a sandstone rock
Restaurant: Porto Vaticana

Taormina



Hotel: Condor
Sightseeing: Villa Comunale Di Taormina, beautiful public garden
Teatro Antico di Taormina, Greek theatre built in the third century BC

Siracusa (Ortygia)



Hotel: Charme Hotel Henry’s House, wonderful location in an 18th-century building
Restaurant: Al Mazarí, white tablecloth restaurant featuring typical Silician cuisine

Agrigento



Hotel:Agriturismo Baglio San Nicola
Sightseeing: Valley of Temples, a most impressive group of Greek monuments  
Favala: Farm Cultural Park, a place of art, culture, and urban regeneration

Alcamo

Hotel: Agriturismo Tarantola, idyllic setting, a real farm/vineyard with goats and chickens and a genial host.
Sightseeing: Selinunte Archeological Park, contains five temples centered on an acropolis
Erice, took a cable car up to the charming/historical town
Trapani, strolled through the town, in search of a gelato.
Temple of Segesta, known for its Doric architecture
Castellammare del Golfo, quaint fishing town known for its Norman Arabic castle, built on the sea.

Palermo



Hotel: Quattro Incanti, converted floor with several basic rooms and nice breakfast terrace. Helpful host
Sightseeing: Orto Botanico, fabulous botanical garden

More photos


Matera
Devil's Bridge, Civita
Sunset in Ortygia
Market in Ortygia
Strolling in Ortygia
The BEST cannoli, Taormina

In the garden: Villa Comunale Di Taormina

Cefalù, seaside town where we stopped for a seafood lunch
Favara: Farm Cultural Park 
Ed and the Big Cactus, Orto Botanico (Palarmo)  
 Selinunte Archeological Park  
Ciao! 
Alla prossima 







Tuesday, February 5, 2019

Making a Dent

Estimates put the number of restaurants in Manhattan at 24,000. That doesn't include the Bronx, Brooklyn, Queens or Staten Island. It would take more than two decades to eat at each one, assuming one went out for breakfast, lunch and dinner! This weekend, we made a dent....



On Friday, we traveled to Brooklyn for a quick visit with Mary, Brian and Saltie, and departed mid-morning on Monday. In between, we mostly ate. We ate very well, thanks to Mary's and Brian's excellent recommendations. From Spanish to Southern cuisines, to Italian to Yemeni, to Chinese and French – we enjoyed every bite.


Just so I don't forget, I've chronicled the restaurant choices.

Juliana's Pizza: located just around the corner from our hotel by the Brooklyn Bridge, we met Mary there for a late lunch. Thin-crusted and coal fired: Just the way I like my pizza pie!

La Vara: located in Cobble Hill (Brooklyn) and featuring small plates from Southern Spain. We met Mary and Brian and friend Carrie here for a fabulous meal. From the first plates: marinated olives and fried chickpeas to eggplant and honey to house-cured salt cod to noodle paella, lamb meatballs, to crispy suckling pig and finally olive oil cake, each dish was delicious, perfect for sharing around our table.

Fort Defiance Cafe and Bar: a neighborhood gathering spot in Red Hook, just around the corner from Mary's and Brian's loft apartment, it features seasonal American cuisine. For Saturday brunch, I had The Charleston: two poached eggs with collard greens, cheddar-chile skillet cornbread and mustard hollandaise. Yum.

Roberto's: A destination Italian eatery serving homemade pastas (and more) in an old-style setting. Located in the Bronx in Little Italy, Roberto's is one of Brian's favorite places. One of ours now too!

Yemen Cafe: We stopped in for lunch after church and were greeted with bowls of hot soup, platters of warm clay-oven bread, cups of sweet Yemen tea -- and all before we ordered our lunch of slow-cooked lamb over basmati rice. To end our meal, we couldn't resist the fatah with honey, a comfy bread pudding of sorts.

Hwa Yuan Szechuan: an upscale Chinese restaurant in Manhattan's Chinatown. Today marks the Chinese New Year, but we celebrated on Sunday night with a feast of two kinds of dumplings, cold noodles with sesame sauce, Beijing duck with pancakes, eggplant with garlic sauce, and seafood stir fry. Definitely the night of the Pig, to kick off the year of the Pig.

Almandine Bakery: We met Mary for one final meal before saying our goodbyes at this traditional french bakery near her office in DUMBO. I'm still thinking about the almond croissant.



In between breakfasts, lunches and dinners we walked miles through Carroll Gardens, Red Hook, Brooklyn Heights and Williamsburg in Brooklyn; the Upper West and East Sides and Chinatown in Manhattan, and Little Italy in the Bronx.

Non-food highlights include:

Hazel Village
In a tiny little shop in Gowanus (Brooklyn), you can find hand-sewn animals and dolls with matching clothes for their "owners." Our Hazel got her first playmate, Ivy the Goat, from her Aunt Mary at Thanksgiving. Ed and I walked over to the shop to see for ourselves the magical offerings. You can follow them on Instagram: @hazelvillage.


First Presbyterian Church, whenever we visit Brooklyn, we make a point of attending Sunday service at this most welcoming church in Brooklyn Heights. Wonderful service, inspiring music and touching sermon.

Baggu: I needed a new wallet and Mary knew just the place to take me. We headed straight to Williamsburg (Brooklyn) to the Baggu shop and found the perfect wallet for my Valentine to give me next week!

American Museum of Natural History: located on the Upper West Side of Manhattan, it is one of the largest museums in the world. Amazing dioramas.

Guggenheim Museum: We crossed Central Park and made our way to the Guggenheim Museum to see the Hilma af Klint exhibit. If you find yourself in NYC before the end of April, go see this exhibit. It was fabulous.


Arthur Avenue I'll let you in on a well-kept secret. Arthur Avenue, way up in the Bronx, is the REAL Little Italy of NYC. You can buy beautiful bread, pasta, meat, pastries, expressos, Italian sausage, olive oil and a staggering number of cheeses. Plus you can find one incredible restaurant after another, all within a few square blocks. Brian was an expert tour guide and most of the shopkeepers seem to know him by name.


It is always fun to visit our grown children, wherever they happen to be living. This weekend was no exception. Mary and Brian were terrific hosts. I'm missing them already and looking forward to a visit this summer when I'm sure we will continue our quest to dine at the best of the 24,000.